TooA

Dark Chocolate Gelato

Made only for TooA systems 2x80ml

An intensely flavoured Dark Chocolate Gelato produced with Domori Sambirano Chocolate only: cocoa from Madagascar for a velvety and full-bodied taste.

100% natural product made with ingredients from Italy

DA 600.00
Available
Rendering loop-subscriptions

Water, raw Italian sugar, dietary fibre, Domori Sambirano cocoa mass (5%), dextrose, coconut oil, Domori cocoa powder (3%), stabilizer carob seed flour, salt.

TooA’s recipes contain the same ingredients of the traditional Italian Gelato. The products do not require any kind of refrigeration during the transport and storage, thus reducing CO2 emissions. Soft and long-lasting, a dark chocolate rich in taste. For an intense taste we rely on Sambirano chocolate created by Domori: rich and round, only from Madagascar cocoa.

TooA’s preparations contain only natural ingredients and excellent raw materials.

Dark Chocolate Gelato

Nutritional values for

Energy

Fat of which saturates

Carbohydrate of which sugars

Fibre

Protein

Salt

100gr

615 kJ /147 kcal

6,9 g 4,6 g

19,7 g 15,7 g

7,1 g

1,2 g

0,11 g

80ml

523 kJ/125 kcal

5,8 g 3,9 g

16,8 g 13,3 g

6,0 g

1,0 g

0,09 g

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
C
Caterina Saccomanno
Buono

Gustoso e cremoso

Grazie Caterina, siamo lieti di sentire che il nostro cioccolato fondente vi piace così tanto.

You might also like

1. Pour

Pour the contents of TooABrik into the glass

2. Start

Press the start button on the machine and start dreaming

3. Taste

Enjoy your Ice Cream!

Moments of pleasure

TooA Moments

Breakfast or dessert, every moment is the right one for a TooAMoments with your favorite Gelato.

Enjoy a delicious Pistachio Ice Cream paired with pistachios and wild cranberries semicanditi.

Let yourself be carried away by happiness

Follow us on Instagram

#TooAMoment

Delicious recipes to create unforgettable TooAMoments, from breakfast to dessert after dinner and many others. Share your creations with us! Tag us on Instagram.